The finest ingredients are used to create gourmet milk, semisweet, and bittersweet chocolat bon bons, caramels, toffee,
turtles, roasted peanut and toasted almond clusters. The bon bons are madagascar vanilla, madagascar vanilla pecan, panuche,
panuche pecan, natural peanut butter, peppermint, expresso, cherry l'orange and natural coconut. In addition, we make solid
chocolates out of vintage style molds wrapped in celebratory foils. Each chocolat is hand-crafted, dipped and elegantly packaged.
Wholesale Sales
Choose from 29 varieties of bulk chocolates made fresh and handcrafted.
- Bon Bons
- Almond and peanut clusters
- Pecan toffee
- Chocolat covered caramels
- Turtles
- Dark & Extra Dark Chocolat Collection
- Milk, Dark, & Extra Dark Chocolat Collection
- Toffee, Turtles, Nuts & Caramel Collection
- Vintage Solid Dark Chocolat Collection